Ou Jie (Lotus Rhizome Node): Historical Uses, Advantages, and Applications

Introduction to Ou Jie

Ou Jie, commonly known as Lotus Rhizome Node, is a widely used herb in Traditional Chinese Medicine (TCM). Derived from the Nelumbo nucifera plant, this herbal remedy has been a staple in natural medicine for centuries. It is particularly valued for its hemostatic properties, meaning it helps to stop excessive bleeding and promote balanced circulation. Beyond its primary function, Ou Jie is also recognized for its anti-inflammatory and antioxidant effects, making it a versatile herb for overall health and wellness.

Therapeutic Actions and Health Benefits

1. Hemostatic Properties: Stops Excessive Bleeding

One of Ou Jie's most well-known uses is its ability to stop bleeding and promote proper blood circulation. It works in two key ways:

 Astringing Blood: Contracts tissues to prevent excessive bleeding.
 Removing Blood Stasis: Encourages healthy blood flow to avoid stagnation, which can lead to clotting disorders.

Clinical Applications

Hematemesis – Helps with vomiting blood, often caused by internal heat or ulcers.
Hemoptysis – Used for coughing up blood, commonly seen in respiratory conditions.
Epistaxis – Aids in stopping frequent nosebleeds.
Hematuria – Helps reduce blood in urine, often linked to urinary tract infections or kidney issues.
Hematochezia – Supports treatment for blood in stool, caused by digestive disorders.

These applications demonstrate Ou Jie's importance in managing both internal and external bleeding issues safely and naturally.

2. Anti-Inflammatory and Antioxidant Properties

Beyond its role in blood regulation, Ou Jie also exhibits strong anti-inflammatory and antioxidant benefits. Studies suggest that lotus root extracts may help:

Reduce chronic inflammation linked to digestive disorders, cardiovascular diseases, and joint pain.
Neutralize oxidative stress in the body, slowing aging and cellular damage.
Support immune function, making the body more resilient against infections.

3. Supports Metabolic and Cardiovascular Health

Ou Jie is increasingly being studied for its potential metabolic and cardiovascular benefits. It has been found to:

Help regulate blood pressure by supporting healthy circulation and reducing arterial stiffness.
Support fat metabolism, aiding in weight management and anti-obesity effects.
Improve stress response, promoting relaxation and reducing anxiety-related heart issues.

These benefits highlight how Ou Jie contributes to long-term wellness, beyond just blood-related concerns.

Effects that Reduce Inflammation and Combat Oxidation

In addition to its blood-clotting abilities, Ou Jie demonstrates significant anti-inflammatory and antioxidant effects. Research indicates:

Anti-Obesity Potential:  Extracts from lotus root have been demonstrated to help fight diseases associated with obesity by utilizing antioxidant processes.

These results indicate that Ou Jie plays a significant role in enhancing metabolic health and reducing oxidative stress.

Integration into Herbal Formulas

Ou Jie is rarely utilized on its own; rather, it is included in more complex herbal mixtures to boost its healing properties. For example:

Qing Re Gu Jing Tang:This formula integrates Ou Jie with various herbs to reduce heat, nourish Yin, and halt bleeding. 

These formulations demonstrate the collaborative method of Traditional Chinese Medicine (TCM), in which various herbs combine their effects to promote healing.

Preparation Methods

Tea Decoction:

• Boil 9-15 grams of dried Ou Jie in 2 cups of water for 20-30 minutes.
• Drink twice daily for best results.

Culinary Uses

In addition to its use in medicine, Ou Jie serves as a food ingredient as well.

• Stir-Fried Lotus Root: A well-liked dish that blends the crispy texture of lotus root with an array of seasonings.
• Kung Pao Lotus Root: A zesty and tasty dish that highlights the adaptability of lotus root in cooking.

These meals provide nutritional advantages while also incorporating the healing properties of Ou Jie into everyday eating.

Conclusion

Ou Jie (Lotus Rhizome Node) exemplifies the richness and effectiveness of Traditional Chinese Medicine. With its diverse benefits, including the ability to stop bleeding and provide antioxidant effects, it proves to be a significant herb in both medical and culinary applications. Whether used for particular health issues or to promote general wellness, Ou Jie illustrates the natural balance found in herbal treatments.

Ou Jie Benefits & Information

In TCM, Ou Jie is categorized under:

• Properties: Neutral
• Tastes: Sweet, Astringent
• Meridian Affiliation: Liver, Lung, Stomach

These categories demonstrate Ou Jie's ability to balance bodily functions and tackle particular health issues.

Botanical Profile

• Scientific Name: Nelumbo nucifera
• Common Names: Lotus Rhizome Node, Ou Jie
• Plant Family: Nelumbonaceae

The lotus plant is well-known for its visual appeal as well as its healing qualities. In traditional Chinese medicine, every part of the lotus, including its flowers and seeds, has therapeutic benefits.

Common Names:  Lotus Root, Chinese Waterlily, 
Botanical Name:  Nelumbo nucifera rhizome node  
Chinese / Pin Yin Name: Ou Jie   
Ou Jie Dosage: Speak with your healthcare provider to determine the appropriate dosage for you.  
Ou Jie Precautions: Do not use if pregnant or nursing. Proper Diagnosis:  Make sure that the bleeding is caused by heat rather than cold conditions.   Consultation:  Always seek advice from a qualified TCM practitioner before using Ou Jie, particularly for those with pre-existing health issues.

Health Benefits of Ou Jie

Herbs That Combine With Ou Jie

Licorice Root     Scutellaria Baicalensis     Artemisia Annua     Schizonepeta     Coix Seed

References
https://tcmwiki.com/wiki/ou-jie
https://herbpathy.com/Uses-and-Benefits-of-Ou-Jie-Cid1275
https://www.americandragon.com/Individualherbsupdate/OuJie.html