Cassia Bark
Review Available Cassia Bark Forms and Sizes Below
Common Names: Cassia Bark, Cinnamon, “Medical Saint”, Cinnamounum Ceylanicum
Botanical Name: Cinnamonum Cassia; Ramulus
Pin Yin Name: Ruo Gui, Gui Zhi
Cassia Bark Dosage: Consult your healthcare provider for your correct dose.
Cassia Bark Precautions: Do not use if pregnant or nursing.
Cassia Bark Benefits & Information
Cassia Bark is a tradional Chinese medicinal herb used as a tonic for the stomach, to warm the channels, disprese cold, promote urination and ease headache. Cassia bark benefits healthy digestion, promotes normal blood glucose levels when used as part of a healthy diet along with exercise, supports cardiovascular health and may benefit joint health. It has anti-inflammatory, Anitpyretic, antifungal, and antibacterial effects.
Cassia Bark Properties: Acrid, Sweet, Very Hot
Cassia Bark Channels / Meridians: Heart, Lung, Bladder
Cassia Bark Naturally Occurring Components: benzyl benzoate, cinnamyl acetate, β-cadinene, calamenene, coumarin
Herbs That Combine With Cassia Bark
Astragulus Dong Quai Schisandra Turmeric Magnolia Bark Bupleurum
References: http://alternativehealing.org/gui_zhi.htm, https://herbpathy.com/Uses-and-Benefits-of-Cassia-Bark-Cid196