Ma Chi Xian

Review Available Ma Chi Xian Forms and Sizes Below

Common Name:  Purslane, Herba Portulacae, Badi Noni
Botanical Name:  Portulaca oleracea herb
Chinese / Pin Yin Name:  Ma Chi Xian
Ma Chi Xian Dosage: Follow doctors instructions on how to use this herb.
Ma Chi Xian Precautions: Do not use if pregnant or nursing.

Ma Chi Xian Benefits & Information

Ma Chi Xian is a traditional Chinese herb to clear heat, remove toxins, cool the blood and stop bleeding.  Ma Chi Xian is an excellent source of omega 3 fatty acids as well as vitamin E, vitamin C and magnesium. Ma Chi Xain benefits cardiovascular health. It has anti-inflammatory, antibacterial, antifungal, anti-hypertensive, anti-coagulation and antioxidant effects.
Ma Chi Xian Properties:  Cold, Sour

Ma Chi Xian Channels / Meridians:  Large Intestine, Liver
Ma Chi Xian Naturally Occurring Components:  omega 3 fatty acids, noradrenaline, dopamine, dopa, galacturonic acid, beta-amyrin, betalains, lupeol, oxalic acid, magnesium, iron, potassium, vitamin A, vitamin C, Vitamin E, wax

Herbs That Combine With Ma Chi Xian

Coptis Rhizome     Skullcap    Phellodendron Bark     Honeysuckle Flower     Forsythia Fruit    Dandelion Herb 

References
http://alternativehealing.org/ma_chi_xian.htmhttps://tcmwiki.com/wiki/ma-chi-xianhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC3934766/https://bodynutrition.org/purslane/