Xanthium Fruit

Xanthium Fruit (Cang Er Zi) An Essential Herb For Respiratory Health.

Xanthium fruit, known as Cang Er Zi in Traditional Chinese Medicine (TCM), is a powerful herb prized for its ability to support respiratory health and alleviate sinus congestion. Derived from the dried fruit of the Xanthium sibiricum plant, it is a key ingredient in formulas designed to clear nasal passages, dispel wind, and reduce headaches caused by sinus issues.

With its unique combination of properties, Cang Er Zi is often used to address conditions such as rhinitis, sinusitis, and nasal allergies. It is also valued for its ability to expel dampness and promote overall balance in the body, making it an essential herb in maintaining respiratory and immune health. Whether used alone or as part of a comprehensive TCM formula, Xanthium fruit provides a natural solution for breathing freely and feeling revitalized.

health benefits of cang er zi, xanthium fruit

Health Benefits of Xanthium Fruit (Cang Er Zi)

Benefit Area Description Why It Works
Sinus Health Clears nasal passages and alleviates sinus congestion. Contains bioactive compounds that reduce inflammation and expel wind to relieve blocked sinuses.
Respiratory Support Promotes easy breathing by reducing nasal discharge and improving airflow. Has natural decongestant properties that target upper respiratory tract conditions.
Headache Relief Eases headaches caused by sinus pressure and wind-cold conditions. Dispels wind and addresses dampness, common culprits in sinus-related headaches according to TCM principles.
Allergy Management Helps alleviate symptoms of seasonal allergies, such as runny nose and sneezing. Contains anti-inflammatory compounds that calm allergic responses and clear heat.
Wind-Dampness Expulsion Dispels wind and dampness, restoring balance to the body. Acts on key meridians in TCM to eliminate pathogenic factors causing discomfort.
Immune Support Enhances the body’s natural defenses by promoting balance and clearing external pathogens. Strengthens wei qi (defensive energy) to protect against external influences like wind and dampness.

Shop Xanthium Fruit Forms and Sizes Below

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Common Name: Xanthium Fruit
Botanical Name: Xanthium sibiricum fruit
Chinese / Pin Yin Name: Cang Er Zi
Xanthium Dosage: Follow doctor's instructions on how to use this herb.
Xanthium Precautions: Should not be used long term. Do not use if pregnant or nursing.

How to use cang er zi, making xanthium fruit tea

Xanthium fruit is typically used in decoctions, powders, or as part of a Traditional Chinese Medicine (TCM) formula to address sinus and respiratory concerns. To prepare a decoction, combine Cang Er Zi with other complementary herbs, such as Bai Zhi or Xin Yi Hua, and simmer in water for 20–30 minutes. The strained liquid can be consumed warm, up to twice daily. When using powdered Xanthium fruit, mix the recommended amount into warm water or tea. For convenience, pre-made capsules or granules are also available, which can be taken according to the product instructions. It is important to consult a healthcare practitioner or TCM professional to determine the appropriate dosage and ensure safe use, particularly if combining with other herbs or medications

Cut Xanthium Fruit can be used to make a tea, decoction, or tincture.  Use Xanthium Fruit powder to make your own fresh filler-free Xanthium Fruit capsules.

Customer Reviews for Xanthium Fruit (Cang Er Zi)

"Life-changing for my sinus issues!"
I've struggled with chronic sinus congestion for years, and Xanthium Fruit has been a game-changer. After just a week of using it, I noticed a huge difference in my breathing and comfort. Highly recommend it!
— Emily R.

"My go-to for seasonal allergies!"
Every spring, I deal with sneezing and a runny nose from allergies. Adding Cang Er Zi to my daily routine has drastically reduced my symptoms. It's now my favorite natural remedy.
— James T.

"Natural relief for sinus headaches."
I used to get frequent headaches due to sinus pressure, but since I started using Xanthium Fruit, they’ve been so much better. It’s effective and gentle on the stomach.
— Lisa M.

"Great addition to my TCM regimen."
My acupuncturist recommended Xanthium Fruit for my respiratory health, and it’s made a big difference. I feel more balanced and my nasal passages are clear.
— Wei Z.

"A staple in my herbal cabinet!"
I always keep Xanthium Fruit on hand for cold and allergy season. It’s incredibly effective, and I love that it’s a natural alternative to over-the-counter medications.
— Karen H.

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Xanthium Fruit Herb Category:  Herbs that release the exterior.  Warm acrid herbs that release the exterior
Xanthium Fruit Properties: Warm, Toxic, Slightly Bitter, Sweet
Xanthium Fruit Channels: Lungs
Xanthium Fruit Naturally Occurring Components: Xanthostrumarin,  lecithin, palmitic acid, linoleic acidHerbs that Combine With Xanthium Fruit

Dong Quai    Cnidium   Chrysanthemum   Schisandra

Reference:
https://tcmwiki.com/wiki/cang-er-zi
"About Cocklebur (Cang Er Zi)." Cocklebur (Cang Er Zi). Chinese Herbs Healing. Web. 14 Oct. 2015.
http://www.chineseherbshealing.com/cocklebur-cang-er-zi/
Jing X, Sui J. Elementary introduction about toxicity of Chinese herb cang er zi and rescue measures for poisoning. Heilongjiang Journal of TCM 2000;63(4).
But, Paul Pui-Hay, and Hson-Mou Chang. Pharmacology and Applications of Chinese Materia Medica. New Jersey: World Scientific, 2001. Print.

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