Common Name: Stephania Root Botanical Name: Stephania Tetrandrae Root Chinese / Pin Yin Name: Han Fang Ji, Fang Ji Stephania Root Dosage: Follow your healthcare professional's advice for how to use. Stephania Root Precautions: Do not use if nursing or pregnant.
Stephania Root Benefits & Information
Even though this Stephania Root can be used in capsules, or made into a liquid tincture, a decoction is generally the most common way of using this herb. It's can herb recommended by Stephen Buhner in his book about Lyme Disease. Stephania Root Properties: Very Cold, Bitter in Taste, Acrid Stephania Root Channels: Kidney, Bladder, Spleen Stephania Root Naturally Occurring Components: Tetrandrine or Hanfangchin A, Fangchinoline (Hanfangchin B or Demethyl tetrandrine), Hanfangchin C, Menisine, Menisidine, Cyclanoline, Oxofangchirine, stephanthrine, glycosides, phenols, organic acids
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Use and Dosage of Products: The FDA currently restricts statements about the functions of herbs or supplements. The herbs we sell are dietary supplements, intended for further processing (tea, tincture, decoction, poultice, compress, eye wash, or encapsulation). We are not able to legally or ethically give medical information, including traditional function information, in this online store. Please consult your local qualified herbalist or a reliable reference manuals for traditional indications and functions of these herbs, as well as dosage and preparation. In many states, acupuncturists are allowed to prescribe these herbs as medicines.
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