Information on Whole Clear Empty Vegetable Capsule

Size:   "0"

Other Names:   Gelatin Capsules, Gel Caps

Package Size:    500 count 

Capacity:   450mg to 550mg (depends upon how fine the powder is).

Features:  Clear, Mechanical Lock

These capsules feature a positive mechanical lock that eliminates common problems such as dented ends and separation after filling.  Fill by hand or use a capsule maker machine.

No animal products - Kosher and Halal - No preservatives, additive or GMO

The empty capsules are manufactured in accordance with GMP and ISO 9002 regulations and are made without the addition of ethylene oxide or sulfites.

All capsules are Kosher and Halal certified.
All capsules are GMO free.
All capsules are gluten-free and made without any preservatives.

Empty gelatin capsules contain only high-quality beef gelatin and purified water.

Capsules are fast dissolving in the stomach and easily digestible.

Capsules should be stored in a cool (Temperature 58 to 79 degrees F.), dry place (Humidity 45% and 60%). Expiration date of the capsules is five years.

Gelatin capsules (also known as gel capsules) are made from beef only, no pork. They are BSE (Bovine Spongiform Encephalopathy) free and TSE (Transmissible spongiform Encephalopathies) free.

Currently most of our gelatin capsules are made in the U.S.A. with some made in India, and the vegetable capsules are made in India.