Red Reishi Mushroom (Ling Zhi) Organic Whole Form 1 lb

Herbal Information for Reishi Mushroom in Whole Organic Form

What Are Reishi Mushrooms In Traditional Chinese Medicine?

Reishi mushrooms, also known as Lingzhi in Chinese, have a long history of use in traditional Chinese medicine. Here is some information about Reishi mushroom in traditional Chinese medicine, its health benefits, and its history and folklore:

• Reishi mushrooms have been used in Chinese medicine for over 4,000 years and are one of the oldest mushroom species known to be used medicinally. They are revered in Chinese culture and depicted in ancient Chinese and Japanese artwork.

• In traditional Chinese medicine, Reishi mushrooms are referred to as Lingzhi, which means "Mushroom of Immortality." They are mentioned in the ancient Chinese text Shennong Ben Cao Jing.

• Reishi mushrooms are used in Chinese medicine to influence the heart, lungs, liver, and kidney channels. They are believed to balance Qi, calm the mind, and relieve cough and asthma.

• Reishi mushrooms have a range of health benefits attributed to them. They are known for supporting heart health, cardiovascular function, liver health, detoxification, and stress reduction. They are also believed to improve cognitive function and energy levels, enhance immune system function, and have tumor-modulating effects in cancer treatment.

• In Chinese medicine, Reishi mushrooms are considered to have sweet and neutral properties. They enter the heart, liver, and lung channels, and their actions include calming the spirit, augmenting Qi, and nourishing blood.

• Reishi mushrooms contain various bioactive compounds, including triterpenes, polysaccharides, organic acids, resins, alkaloids, mannitol, amino acids, glucosamine, purines, and coumarin constituents.

• Reishi mushrooms are available in various forms, including extracts, pills, and teas. They can be versatilely used by adding them to hot water, tea, or smoothies.

• Reishi mushrooms remain a cornerstone of natural medicine in Eastern cultures and have been the subject of scientific investigation for their health claims.
  
  
• The Reishi mushroom is a product of the Far East with its usage dating back to ancient China. Royalty would utilize this precious mushroom in the hopes of obtaining immortality and promoting calmness and thought.

Wait There Is Even More Interesting Facts About Reishi Mushrooms
Both black and red reishi mushroom have a lot to bring to the table. The reishi mushroom's active constituents are:

• Sterols
• Ergosterol
• Fumaric acid
• Aminoglucose
• Alkaloids
• Enzymes
• Coumarin
• Mannitol
• Polysaccharide
• Triterpenoids called ganoderic acids

The difference between red reishi mushrooms and black reishi mushrooms lies in the variety, appearance, and method of cultivation. Here are some key distinctions:

1. Variety: Red reishi mushrooms (Ganoderma lucidum) and black reishi mushrooms (Ganoderma sinense) are different species within the Ganoderma genus. They have similar properties and health benefits but may vary slightly in their chemical composition.

2. Appearance: Red reishi mushrooms have a distinct shiny and vibrant reddish-orange color on their upper surface, while black reishi mushrooms have a darker and more subdued blackish-brown color. The fruiting bodies of red reishi mushrooms are typically larger than those of black reishi mushrooms.

3. Cultivation: Red reishi mushrooms are predominantly cultivated in artificial environments using specific growth conditions. The cultivation methods involve growing the mushrooms on logs or wood-based substrates indoors. Black reishi mushrooms, on the other hand, are commonly found in the wild and are less frequently cultivated due to the challenges associated with their growth. As a result, red reishi mushrooms are more readily available in commercial markets and health products.

4. Traditional Use: In traditional Chinese medicine, both red reishi and black reishi mushrooms have been regarded as valuable medicinal mushrooms with similar health benefits. They are used to support overall well-being, enhance the immune system, promote vitality, and balance the body's energy.

5. Chemical Composition: While the general health benefits and bioactive compounds present in both red and black reishi mushrooms are similar, there may be some variations in their chemical profiles. Studies suggest that red reishi mushrooms may have higher concentrations of triterpenoids, polysaccharides, and other active components compared to black reishi mushrooms. These compounds contribute to the medicinal properties and therapeutic effects of these mushrooms.

It's worth noting that the terms "red reishi" and "black reishi" can sometimes be used interchangeably, leading to confusion. Additionally, there are subvarieties and regional variations within each species, further adding to the diversity of reishi mushrooms.

Overall, both red reishi and black reishi mushrooms have significant importance in traditional medicine and are known for their potential health benefits. 

Common Names: Reishi Mushroom, Red Reishi Mushroom
Botanical Name:  Ganoderma lucidum
Pin Yin Name: Ling Zhi
Certified Organic: Yes, USDA Organic
Other Ingredients: None, nothing has been added to this product.
Package Size: One Pound (1lb)
Form: Whole Organic
Brand: Nuherbs
Cautions: Do not use if pregnant or nursing. Do not use if taking blood thinners. Do not  use with any blood disorder.
California Prop 65

Additional Information About Red Reishi

Nuherbs Reishi Mushrooms are exceptional! The Ling Zhi are large, in fact very large about the size of a dinner plate. The Reishi have a great shiny color. The shine is naturally occurring it is not added in any manner. For me personally I break them up, and add them to my soup that I cook all day. The slow cooker does a perfect job letting the Reishi Mushrooms enhance my soups immune building properties. Sizes of these can vary greatly, anywhere from 4 to 8 inches.

Summary of Benefits of Ling Zhi Red Reishi Mushrooms

• Tonify qi
• Nourish blood
• Induce tranquility
• Cardiovascular Support
  
• Immune Boosting
• Supports General Health and Longevity

Product Properties: Sweet, slightly bitter, slightly cold
Meridians: Heart and Lung Channels

Parts of Mushrooms

Mushrooms have a variety of different parts. See the diagram on the left to identify what each part of the mushroom is.
Cap: The cap is the top of the mushroom (and often looks sort of like a small umbrella or fan). Mushroom caps can come in a variety of colors but most often are brown, white, or yellow.
Gills, Pores, or Teeth: These structures appear under the mushroom's cap. They look similar to a fish's gills.
Ring: Is the tissue around the upper part of the mushroom stem.
Stem or Stipe: The stem is the tall structure that holds the cap high above the ground.
Volva: The volva is the protective veil that remains after the mushroom sprouted up from the ground. As the fungus grows, it breaks through the volva.
Mycelium: The mycelium of a mushroom is the vegetative body of fungi: a mass of branching filaments (hyphae) that spread throughout the nutrient substratum (an underlying layer) as defined by the McGraw-Hill Dictionary of Scientific & Technical Terms, 6E, Copyright © 2003 by The McGraw-Hill Companies, Inc.

References:
http://www.tcmwiki.com/wiki/ling-zhi
http://www.huffingtonpost.com/paul-stamets/reishi-mushrooms_b_2200808.html
https://www.ncbi.nlm.nih.gov/pubmed/23796220
https://www.mskcc.org/cancer-care/integrative-medicine/herbs/reishi-mushroom
https://www.ncbi.nlm.nih.gov/pubmed/29953399
(1)  https://www.ncbi.nlm.nih.gov/pubmed/29624845

Real Mushrooms: Reishi Mushroom History

Reishi - The Mushroom of Vitality

Wachtel-Galor, S., Yuen, J., & Buswell, J. A. (2011). Ganoderma lucidum (Lingzhi or Reishi) - A Medicinal Mushroom. In Herbal Medicine: Biomolecular and Clinical Aspects (2nd edition). CRC Press/Taylor & Francis.

Zhou, X., Gong, Z., & Su, Y. (2019). Advances in Research on the Health Benefits of Black Reishi Mushroom (Ganoderma sinense) in China. Food Science and Human Wellness, 8(3), 267-274. doi:10.1016/j.fshw.2019.07.003.