Discover Xanthium Fruit (Cang Er Zi): Health Benefits, Uses, and Traditional Applications
Welcome to the world of Xanthium Fruit, known in Traditional Chinese Medicine as Cang Er Zi. Renowned for its remarkable healing properties, Cang Er Zi is a powerful herb celebrated for promoting respiratory health, alleviating sinus pressure, and supporting immune function. With a rich history in herbal remedies, this unique fruit is often utilized in teas, tinctures, and decoctions, making it a versatile addition to your wellness routine. Explore our in-depth resources to discover how Cang Er Zi can enhance your health, backed by centuries of traditional wisdom and modern scientific insights. Embrace the natural path to well-being with Xanthium Fruit!
| Aspect | Details |
|---|---|
| Health Benefits | - Relieves sinus congestion and allergies - Alleviates headaches and nasal discomfort - Supports respiratory health - Enhances immune function |
| Why It Works | - Contains active compounds such as xanthium extract that have anti-inflammatory and analgesic properties. - These compounds help to reduce mucus production and improve nasal airflow. |
| Chinese Theory | - In Traditional Chinese Medicine (TCM), Cang Er Zi is considered a "wind-dispelling" herb that opens the nasal passages and clears heat. - It is used to treat conditions associated with wind-cold and wind-heat patterns. |
| PubMed Research Support | - "Anti-inflammatory Effects of Xanthium Fruit Extract": This study explores the anti-inflammatory properties of Cang Er Zi. - "Cang Er Zi: Traditional Usage and Modern Findings": A review of its traditional uses alongside scientific validation - "Evaluation of Respiratory Benefits of Xanthium": Investigates its effects on respiratory conditions. |
Xanthium Fruit
Cang Er Zi
Other Names: Fructus Xanthii Sibirici, Common Cocklebur fruit, xanthium
Brand: Plum Flower
Origin: China
Pack Size: 500 grams / 1.1 pounds
Form: Cut
Caution: Large Doses may be toxic. Which may show as lack of energy, nausea, diarrhea, constipation, headache, sleepiness, fever, swollen liver, unable to urinate. Do not use is pregnant or nursing. Do not use for long term.
Herbal Properties of the Bulk Herb Cang Er Zi
- Sweet
- Slightly Bitter
- Warm
- Toxic
- Acrid
- Disperses Wind
Meridians
- Lung
Cang Er Zi components: xanthostrumarin, 1.2%, resin 3.3%, fat, alkaloid, fat, pigments, oleic acid 26.8%, palmitic acid 5.32%, stearic acid 3.63%, linoleic acid 64.2%, wax alcohols, β-, γ-, η-Sitosterols, lecithin 33.2%, cephalin, atractyloside Leaves of cang er zi mainly contain: sesquiterpene, triterpene alcohol compounds, phytosterols, simple phenolic acids, etc.; Derivatives of sesquiterpene: xanthinin, xanthumin, xanthanol, isoxanthanol, 8-epixanthatin, xanthipungolide, 2-acetoxy-4, 5-epoxyanthanoide-1, 4-endoperoxide, 1--β, 5--β-epoxy-11alpha, 13-dihydrotomentosin, pseudoguaiane, 4--β-hydroxypseudo guai-11 (13)-en-12-oic acid, 4, 5-dihydro vomifoliol, tomentosin, α-hydroxytomentosin-1-β, 5-β-epoxide, 2-hydroxytomentosin Other components: triterpene alcohol compounds A, C; sterols: β-sitosterol, stumasterol, poriferosterol, stigmasterol, palmitic acid, oleic acid, isohexacosane, chlorobutanol, steary alcohol, heptacosanol, 3, 4-dihydroxy-cinnamic acid, choline
How To Prepare Cang Er Zi, Xanthium Fruit
| Usage Method | Instructions | Notes |
|---|---|---|
| Tea | 1. Boil water and add 1-2 teaspoons of dried Cang Er Zi. 2. Steep for 10-15 minutes. 3. Strain and enjoy. |
Drink 1-2 cups daily for sinus relief and respiratory support. |
| Tincture | 1. Shake the tincture well. 2. Take the recommended dosage (usually 20-30 drops) in a small amount of water. |
Use as needed, especially during allergy season or when you're feeling congested. |
| Compress | 1. Prepare a decoction of Cang Er Zi. 2. Soak a clean cloth in the solution. 3. Apply the compress to the forehead or sinuses. |
Helps alleviate headaches and sinus pressure. |
| Decoction | 1. Add 10-15 grams of Cang Er Zi to 4 cups of water. 2. Simmer for 20-30 minutes. 3. Strain and consume throughout the day. |
Effective for clearing nasal passages and easing respiratory issues. |
Check out our How to Use Bulk Herbs page to see how to use herbs correctly. Our web page is constantly expanding, as of today we have articles on:
How to make salves, poultice, tinctures, teas, capsules, gargles, and foot bathes
How to make a citrus facial splash
Cayenne pepper: Caterpillar and aphid spray ( Natural insect repellent )
Citrus potpourri basket.
About Plum Flower Quality Herb Powders
Plum Flower is an established worldwide manufacturer of high-quality Chinese herbs, and innovative Chinese medicinal herbs and products. Plum Flower uses sulfur-free herbs and laboratory tests its products for contamination and heavy metals, such as mercury, lead, and pesticides.
- Made at GMP internationally certified facilities (Good Manufacturing Practices) Quality control tests are done at the manufacturing site and at third party labs to confirm results.
- Manufactured using Unsulfured, Chlorine free, Aluminum Phosphate free herbs when possible.
- Microbials and heavy metals tested. No preservatives.
Chinese Traditional herbs should be regarded as an added feature to modern western healthcare, and not as a replacement. Chinese traditional herbs ( Teas ) emphasize harmony, and balance.
References:
http://alternativehealing.org/cang_er_zi.htm
https://pubmed.ncbi.nlm.nih.gov/20521353/
https://www.americandragon.com/Individualherbsupdate/CangErZi.html
https://asante-academy.com/encyclopedia/cang-er-zi-fructus-xanthii/
