Life Without Spices
Posted by 1st Chinese Herbs on Jun 15th 2016
I love
cooking and experimenting with new recipes and spices. I can travel the world in a meal! I can visit Africa when I cook with coriander,
cumin, cardamom, cloves, turmeric and cinnamon.
Or visit Brazil if I use some allspice, chili peppers, paprika, ginger,
garlic, onion and coriander. Spices add
a lot to how we experience the world, through both food and our sense of
…