Common Names: Dandelion Flower and Leaf, Blowball, Cankerwort, Dent de Lion, Lion's Tooth, Priest's Crown, Puffball, Swine Snout, White Endive, Wild Endive
Botanical Name: Taraxacum spp.; Herba
Chinese / Pin Yin Name: Pu Gong Ying, Xin Xiu Ben Cao
Dandelion Leaf Dosage: Consult your healthcare provider for your correct dose.
Dandelion Leaf Precautions: Do not use if pregnant or nursing. If taken in excess may cause loose bowels.
Dandelion Leaf is a traditional Chinese medicinal herb to clear heat, remove toxicity and remove dampness. Dandelion Leaf supports liver health, promotes healthy digestion, benefits normal fluid balance, promotes bile secretion and benfits the urinary system.
Dandelion Leaf Properties: Cold, Bitter, Sweet
Dandelion Leaf Channels / Meridians: Liver, Stomach
Dandelion Leaf Naturally Occurring Components: Taraxasterol, choline, inulin, pectin
Lian Qiao Yin Chen Hao Selfheal Balloon Flower Da Huang
References
https://tcmwiki.com/wiki/pu-gong-ying, http://alternativehealing.org/pu_gong_ying.htm,
https://herbpathy.com/Uses-and-Benefits-of-Pu-Gong-Ying-Cid5280
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