Herbal Information for Sauussurea in Powder
Mu Xiang, also known as Costus Root or by its scientific name Aucklandia lappa, is a well-regarded herb in Traditional Chinese Medicine (TCM). It's primarily used to promote the movement of Qi and alleviate pain, particularly in the gastrointestinal tract.
Health Benefits of Mu Xiang:
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Digestive Health:
- Relieves Stomach Pain and Discomfort: Mu Xiang is often prescribed to treat issues such as abdominal pain, bloating, and discomfort due to stagnant Qi in the intestines.
- Improves Digestion: It helps in enhancing appetite and strengthening digestive functions by promoting the flow of Qi.
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Supports Liver Health:
- Regulates Liver Qi: By promoting the movement of Qi, Mu Xiang can help in conditions associated with Liver Qi stagnation, such as tension headaches and menstrual pain.
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Anti-inflammatory Effects:
- Reduces Inflammation: Some studies suggest that Mu Xiang may have anti-inflammatory properties, making it useful in the treatment of conditions like arthritis.
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Antimicrobial Properties:
- Fights Bacterial Infections: It has been studied for its efficacy against certain types of bacteria, which can be beneficial in preventing and treating infections.
Mu Xiang is generally used in the form of decoctions, powders, or incorporated into complex herbal formulations in TCM to address specific ailments, especially those involving the digestive system.
Common Name: Saussurea
Botanical Name: Aucklandia lappa root
Channels/Meridians: Gall Bladder, Spleen, Stomach, Large Intestine
Pin Yin Name: Mu Xiang
Other Names: Aucklandia, Costus Root
Other Ingredients: None, nothing has been added to this product.
Package Size: 500 Grams ( 1.1 pounds)
Form: Powder
Origin: China
Brand: Plum Flower, species - authenticated herbs
Cautions: Do not use if pregnant or nursing. May interfere with other medications.
Check out our How to Use Bulk Herbs page to see how to use herbs correctly. Our web page is constantly expanding, as of today we have articles on:
- How to make salves, poultice, tinctures, teas, capsules, gargles, and foot bathes
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About Plum Flower Quality Herbs
Plum Flower is an established worldwide manufacturer of high-quality Chinese herbs, and innovative Chinese medicinal herbs and products. Plum Flower uses sulfur-free herbs and laboratory tests its products for contamination and heavy metals, such as mercury, lead, and pesticides.
Main Characteristics (Attributes) of Herbs
- Harvested at the proper level of maturity and correct time of the season to maximize potency.
- Free from Chlorine
- Manufactured without the use of sulphur
- Preservative Free
- Made at GMP internationally certified facilities (Good Manufacturing Practices) Quality control tests are done at the manufacturing site and at third party labs to confirm results
- Aluminum Phosphate free
- Packaged in an airtight sealed bag
- Pin Yin Names and Botanical Names are listed on the bag
- Certificate of Analysis are available upon request
- Conforms to Standards of Chinese Pharmacopeia
- No dyes, colors, or bleaching of the herbs
- We are a authorized direct distributor of Plum Flower Herbs.
- 500 gram bag size which equal anywhere from 4 to 6 cups of herbs
Chinese Traditional herbs should be regarded as a supplementary aspect to modern western healthcare, and not as a replacement. Chinese traditional herbs ( Teas ) emphasize harmony, and balance.
References:
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Digestive Health: Research has highlighted Mu Xiang's effectiveness in improving gastrointestinal motility and protecting against gastric ulcers. It helps in treating ulcers by accelerating gastric emptying and increasing the release of motilin, which inhibits stress-induced ulcers. It also demonstrates antibacterial activity against Helicobacter pylori, a bacterium linked to gastric ulcers​ (welleum)​.
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Anti-inflammatory and Analgesic Properties: Mu Xiang has shown significant anti-inflammatory and analgesic effects. It reduces inflammation and pain, particularly in conditions like osteoarthritis. In studies, extracts of Mu Xiang reduced pain and reversed cartilage erosion in models of osteoarthritis​ (MDPI)​.
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Antimicrobial Effects: The herb has also been reported to exhibit antimicrobial and antiparasitic activities. It has been effective against a range of pathogens including nematode infections and certain bacterial strains​ (welleum)​.
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Lipid and Glucose Management: There is evidence suggesting that Mu Xiang can manage high serum triglycerides and sugar levels, contributing to its potential in managing metabolic issues​ (welleum)​.