Blog

Soups to Sip

Soups to Sip

Posted by 1st Chinese Herbs on Nov 26th 2019

Traditionally the Chinese people use medicinal herbs in their daily cooking to maintain their health. In fact, Chinese dumplings were first used by the Chinese healer Zhang Zhongjing over 1,800 years ago to deliver medicinal herbs in a tasty package. Herbs can add earthy, pungent, sour, sweet, citrus and spicy notes to your soups and other foods. While you can add medicinal herbs to any of …
read more